World cuisine restaurants in New York
4 world cuisine restaurants in New York that we tried and liked. We went to every one and paid our own bill — no scores, no advertising.
Casa Mono
Casa Mono is a tapas restaurant serving Spanish food in New York. Tapas — a range of small hot and cold plates — is a Spanish classic. Casa Mono's suc…
Manhatta
Manhatta is a restaurant on the 60th floor of a skyscraper in Downtown New York, serving examples of American cooking. Being on the 60th floor, it has…
Balthazar
Balthazar is a French restaurant in New York's popular Soho that has become a classic since it opened in 1997, never compromising on quality. Its larg…
Katz's Delicatessen
Katz's Deli, serving since it was founded in 1888, is a legendary New York institution. It's famous for its pastrami (cured meat usually made from bee…
Our picks: Katz's Delicatessen (Lower East Side), Manhatta (Downtown), Balthazar (Soho). 4 places in total — every one tried by us, every bill paid by us.
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