Rome
3 places we tried and liked in Rome. We went to every one of them and paid our own bill.
Hosteria Grappolo d'Oro
Roman pasta is built on the base of cacio e pepe. Made with nothing but egg, black pepper and pecorino romano, it may be the world's simplest and most…
Velavevodetto
Our second post from Rome is Velavevodetto, another restaurant devoted to Roman cooking. When you first open the menu, you're met by a list of dishes …
Perilli
Perilli has been serving its clients in Rome since 1911. It’s a very good example of the Roman cuisine with excellent fritto misto, rigatoni alla gric…
In Rome, by cuisine
Our picks: Perilli (Rome), Velavevodetto (Rome), Hosteria Grappolo d'Oro (Rome). 3 places in total — every one tried by us, every bill paid by us.
Hear about new places
We will send a short email when a new place joins the guide. Entirely optional, and you can leave whenever you like.
Your address is used only for this newsletter and shared with nobody.