3 places we tried and liked in Tokyo. We went to every one of them and paid our own bill.
9In Japan the quality is very high not only in the local cuisine but across all cuisines. In pizza and burgers in particular, quality and flavour are a…
11Nishiazabu Ōtake is a representative of kaiseki cuisine in Tokyo whose skill has been crowned with a Michelin star. Kaiseki was described by Anthony B…
12The flavour of Japanese wagyu beef is known worldwide. The world's most marbled and most delicious meat comes from wagyu cattle. Shima Steak is a rest…
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