Oklava Taze Makarna
Oklava is a pasta place that opened five months ago in Gayrettepe. They serve pasta made fresh daily with fresh sauces. The menu is narrow but changes from time to time — in a room this small it would be hard to offer more.
A very likeable, friendly place, and the pasta is very accomplished. The ravioli in sage butter and the fettuccine with parsley pesto we tried were both very good. A lovely option for fast, delicious pasta.
If you're going, Oklava is open Monday to Saturday, 12–8.
Browse related
More places nearby
Lou Pizza Napoletana
Neapolitan pizza is known for its thick crust and soft, yielding base. Lou Pizza in Gayrettepe does it very well. Unlike most places, this small shop …
Önder Ocakbaşı
Önder Ocakbaşı, whose praises we've been hearing a great deal lately, more than deserves them. We ate one of the best Adana kebabs we've had in Istanb…
Betro Burger
Betro Burger deserves its place on our top-ten burger list for Istanbul. The closed burgers, wrapped in flatbread, generally come with a double patty,…
Sıralı Kebap
Sıralı Kebap's journey, which began in Antalya and continued in Ankara, has recently reached Etiler in Istanbul. We finally got the chance to try the …