Oklava Taze Makarna
Oklava is a pasta place that opened five months ago in Gayrettepe. They serve pasta made fresh daily with fresh sauces. The menu is narrow but changes from time to time — in a room this small it would be hard to offer more.
A very likeable, friendly place, and the pasta is very accomplished. The ravioli in sage butter and the fettuccine with parsley pesto we tried were both very good. A lovely option for fast, delicious pasta.
If you're going, Oklava is open Monday to Saturday, 12–8.
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